Chenin Blanc Duo Wine Gift

£50.00

Our duet of French Chenin Blancs are produced in accordance with sustainable farming methods and are a shining example of how good chenin blanc wines can be. We’ve selected a sparkling and a still to enjoy as an aperitif and with food. A fabulous foodie wine gift and definitely one for lovers of chenin blanc.

CONTENTS
Presented in a quality Giftbox, Ribbon and Personalised Message Card.
Packed with sustainable recycled natural paper shred and recyclable tissue.

Didier Champalou Vouvray Brut NV 75cl  PO S V
Didier Champalou Vouvray Sec 2016 75cl PO S V

O-organic; PO-practising organic; B-biodynamic;
V-vegan; VE-vegetarian; S-sustainable; F-fairtrade
MI-minimal intervention; A-artisanal; GF-gluten free; 
DF-dairy free; SF-soya free

Out of stock

Didier Champalou Vouvray Sec

Tasting Note
Pale straw in colour with extremely elegant bubbles and a fine mousse. The palate is fine and elegant with well balanced acidity and a crisp dry finish.

Food Matching Note
This style of Vouvray is the perfect accompaniment to hors d''oeuvres, such as fish and charcuteries.

Didier Champalou Vouvray Sec 2016

Tasting note
Made from Chenin Blanc in a typically dry style with hints of pear and quince on the nose. Ripe and juicy on the palate with a strong chalky minerality, lots of fruits layers and balanced by a benchmark freshness.

Food Matching Note
The freshness and and delicate aromas of the wine make it a perfect partner with grilled fish and white meats, shell-fish, roasted vegetables and oriental food. When young, this is also a first-rate aperitif wine.

Domaine Didier Champalou

Catherine and Didier Champalou are two of the most dynamic growers in Vouvray who have gradually built up an impressive 19-hectare domaine, planted solely with Chenin Blanc. Their aim is to bring out the maximum expression of character from the grape while reflecting the different terroirs on which the vines are planted. Harvesting is manual and selective to give the optimum maturity and balance of fruit. The wines are vinified and bottled in a cave, with maturation in both tank and barrique depending on the vintages.

Didier Champalou Vouvray Sec

Tasting Note
Pale straw in colour with extremely elegant bubbles and a fine mousse. The palate is fine and elegant with well balanced acidity and a crisp dry finish.

Food Matching Note
This style of Vouvray is the perfect accompaniment to hors d”oeuvres, such as fish and charcuteries.

Didier Champalou Vouvray Sec 2016

Tasting note
Made from Chenin Blanc in a typically dry style with hints of pear and quince on the nose. Ripe and juicy on the palate with a strong chalky minerality, lots of fruits layers and balanced by a benchmark freshness.

Food Matching Note
The freshness and and delicate aromas of the wine make it a perfect partner with grilled fish and white meats, shell-fish, roasted vegetables and oriental food. When young, this is also a first-rate aperitif wine.

Domaine Didier Champalou

Catherine and Didier Champalou are two of the most dynamic growers in Vouvray who have gradually built up an impressive 19-hectare domaine, planted solely with Chenin Blanc. Their aim is to bring out the maximum expression of character from the grape while reflecting the different terroirs on which the vines are planted. Harvesting is manual and selective to give the optimum maturity and balance of fruit. The wines are vinified and bottled in a cave, with maturation in both tank and barrique depending on the vintages.