Grande Christmas Hamper
£275.00
Our Luxury Christmas Hamper is brimming with sumptuous award winning champagne, port and French wines produced sustainably and the very best of British artisan food traditionally enjoyed over festive season. This hamper is the perfect gift of appreciation for family, staff and clients alike.
CONTENTS
Presented in a quality Wicker Hamper, Ribbon and Personalised Message Card.
Packed with sustainable recycled natural paper shred and recyclable tissue.
Jacquart Mosaique Brut Champagne NV 75cl V MI S
Quinto do Crasto LBV Port 2015 75cl V MI s
Laudun Chusclan Côtes du Rhône Blanc Quatre Cepages 75cl PO V S
Laudun Chusclan Côtes du Rhône Rouge Quatre Cepages 75cl PO V S
Hebridean Smoked Salmon 250g S
Cropwell Bishop Blue Stilton Ceramic Jar 200g O VE
Foods of Athenry Chocolate Biscuit Celebration Cake 800g GF WF
Foods of Athenry Christmas Pudding 400g A VE GF
Maclean’s Starry Minced Pies 330g A VE
Stag Savoury Biscuits Selection Box 200g A VE
Walnut Tree Natural Nut Selection Boat 150g A V
Walnut Tree Festive Dried Fruit Selection Boat 200g A V
Teoni’s Christmas Cookies Gift Tin 200g A VE
English Tea Shop Organic Christmas Tea Gold Caddy V F A
Grumpy Mule Better Than Socks Coffee 227g O V F
Claire’s Handmade Christmas Preserve 227g A V
Claire’s Handmade Christmas Marmalade 227g A V
Claire’s Handmade Celebratory Christmas Chutney 227g A V
Booja Booja Gourmet Truffle Selection No. 3 138g A V O DF GF SF
O-organic; PO-practising organic; B-biodynamic;
V-vegan; VE-vegetarian; S-sustainable; F-fair trade;
MI-minimal intervention; A-artisanal; GF-gluten free;
DF-dairy free; SF-soya free
Jacquart Mosaique Brut Champagne NV
Tasting Notes
Award winning champagne, Jacquart Mosaique has a light, golden yellow colour with fine, long-lasting bubbles. The bouquet is lovely and fresh with fruity grape and pear hints mingling with intense notes of bread crust. Fresh and rather powerful on the palate creating a balanced overall impression with a lovely, long-lasting finish; spice bread and fruit flavours.
“They call this Mosaique because its made up of different wines from a whole mosaic of vineyards in the two best champagne zones - the Montagne de Reims and the Cotes des Blancs - and most of them are grand cru or premier cru, the top sites. But that''s not all. This is a non-vontage wine, and 20 per cent of the blend is of old reserve wines kept back to add richness. Add to that a period of three to four years when the wine lies on its yeast lees, soaking up the creamy softness they exude, and ... well you''ll be getting thirsty. But it really works. There are so many mellow flavours flickering in and out of the wine: white bread crust, or is it yeasty dough? Probably both. Baked cream, milk chocolate or creme fraiche? All three. Biscuits, fluffy apples, a friendly foaming cascade of bubbles... very good stuff.” Oz Clarke, ‘My Top Wines for 2013’
Quinto do Crasto LBV Port 2015
Tasting Notes
This late bottled Vintage shows brooding black cherry fruit with a huge cedary core. A simple wine with a fine dark colour, ripe and mouth filling and rounded off by sweet finish. Perfect at the end of the meal on its own is lovely. Also with blue cheeses or sweet chocolate puddings.
Laudun Chusclan Côtes du Rhône Rouge Quatre Cepages
Tasting note
On the first nose, very present red fruit flavors, after aeration, to notes of fresh eucalyptus. This very flattering set in the mouth is combined with fine and silky tannins. We will retain from this cuvee its delicacy (nice sweetness), its generosity (density and structure) and especially its charm, elegance and finesse.
Laudun Chusclan Côtes du Rhône Blanc Quatre Cepages
Tasting note
Light gold colour, expressive nose of stone fruit and floral notes.
Hebridean Beechwood Smoked Salmon
A new smoked salmon from Hebridean that is prepared with wood smoke and a hint of peat as an alternative to their 100% Peat Smoked Salmon.
The starting point for this lovely product is the finest quality Altlantic salmon grown for Hebridean in the cool clean waters that surround their island home. In common with the Peat Smoked Salmon, complicated or novelty flavourings have been avoided and the fish is simply smoked with wood chippings from beech and the subtlest addition of local cut peat.
The result is a rich smoked salmon with a hint of sweetness that is best enjoyed on its own or with traditional accompaniments used sparingly - an equal mix of creamy horseradish and crème frâiche is excellent.
Cropwell Bishop Blue Stilton Ceramic Jar
Foods of Athenry Chocolate Biscuit Celebration Cake
Foods of Athenry Christmas Pudding
Maclean's Starry Minced Pies
Stag Savoury Biscuits Selection Box
Walnut Tree Natural Nut Selection Boat
Walnut Tree Festive Dried Fruit Selection Boat
Teoni's Christmas Cookies Gift Tin
English Tea Shop Organic Christmas Tea Gold Caddy
Grumpy Mule Better Than Socks Coffee
Claire's Handmade Christmas Preserve
Claire's Handmade Christmas Marmalade
Claire's Handmade Celebratory Christmas Chutney
Booja Booja Gourmet Truffle Selection No. 3
| Weight | 15 kg |
|---|
Grande Christmas Hamper – Christmas Food Hamper
Jacquart Mosaique Brut Champagne NV
Tasting Notes
Award winning champagne, Jacquart Mosaique has a light, golden yellow colour with fine, long-lasting bubbles. The bouquet is lovely and fresh with fruity grape and pear hints mingling with intense notes of bread crust. Fresh and rather powerful on the palate creating a balanced overall impression with a lovely, long-lasting finish; spice bread and fruit flavours.
“They call this Mosaique because its made up of different wines from a whole mosaic of vineyards in the two best champagne zones – the Montagne de Reims and the Cotes des Blancs – and most of them are grand cru or premier cru, the top sites. But that”s not all. This is a non-vontage wine, and 20 per cent of the blend is of old reserve wines kept back to add richness. Add to that a period of three to four years when the wine lies on its yeast lees, soaking up the creamy softness they exude, and … well you”ll be getting thirsty. But it really works. There are so many mellow flavours flickering in and out of the wine: white bread crust, or is it yeasty dough? Probably both. Baked cream, milk chocolate or creme fraiche? All three. Biscuits, fluffy apples, a friendly foaming cascade of bubbles… very good stuff.” Oz Clarke, ‘My Top Wines for 2013’
Quinto do Crasto LBV Port 2015
Tasting Notes
This late bottled Vintage shows brooding black cherry fruit with a huge cedary core. A simple wine with a fine dark colour, ripe and mouth filling and rounded off by sweet finish. Perfect at the end of the meal on its own is lovely. Also with blue cheeses or sweet chocolate puddings.
Laudun Chusclan Côtes du Rhône Rouge Quatre Cepages 2019
Tasting note
On the first nose, very present red fruit flavors, after aeration, to notes of fresh eucalyptus. This very flattering set in the mouth is combined with fine and silky tannins. We will retain from this cuvee its delicacy (nice sweetness), its generosity (density and structure) and especially its charm, elegance and finesse.
Laudun Chusclan Côtes du Rhône Blanc Quatre Cepages 2019
Tasting note
Light gold colour, expressive nose of stone fruit and floral notes.
Hebridean Beechwood Smoked Salmon
A new smoked salmon from Hebridean that is prepared with wood smoke and a hint of peat as an alternative to their 100% Peat Smoked Salmon.
The starting point for this lovely product is the finest quality Altlantic salmon grown for Hebridean in the cool clean waters that surround their island home. In common with the Peat Smoked Salmon, complicated or novelty flavourings have been avoided and the fish is simply smoked with wood chippings from beech and the subtlest addition of local cut peat.
The result is a rich smoked salmon with a hint of sweetness that is best enjoyed on its own or with traditional accompaniments used sparingly – an equal mix of creamy horseradish and crème frâiche is excellent.
Cropwell Bishop Blue Stilton Ceramic Jar
Foods of Athenry Chocolate Biscuit Celebration Cake
Foods of Athenry Christmas Pudding
Maclean’s Starry Minced Pies
Stag Savoury Biscuits Selection Box
Walnut Tree Natural Nut Selection Boat
Walnut Tree Festive Dried Fruit Selection Boat
Teoni’s Christmas Cookies Gift Tin
English Tea Shop Organic Christmas Tea Gold Caddy
Grumpy Mule Better Than Socks Coffee
Claire’s Handmade Christmas Preserve
Claire’s Handmade Christmas Marmalade
Claire’s Handmade Celebratory Christmas Chutney
Booja Booja Gourmet Truffle Selection No. 3
At Food of the Gods every Christmas Food Hamper is filled with the best artisan, organic and sustainable food and wine to enjoy over the festive season. Select your Christmas Food Hamper for delivery to the UK, Europe and International Delivery.
At Food of the Gods not only are we passionate about food and wine that tastes delicious and produced using the highest quality ingredients but we are also caring about the environment and firmly believe in sustainable food production that is kind, caring and nurturing to our planet along with high welfare standards for animals.
At Food of the Gods, we understand how important presentation is when it comes to gifting. We are also aware of the impact of packaging on the environment and to that end we are committed to using sturdy, stylish and eco friendly gift boxes, sustainable baskets, hampers and recycled and recyclable packaging materials without compromising the presentation of our gifts and hampers.
Follow us on Facebook | Twitter | Pinterest |Instagram | Google+
